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Vegan Chocolate Gravy

Course Breakfast, Brunch, Dessert
Cuisine Southern, vegan
Keyword Biscuits, Chocolate, gravy
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1/4 cup Unsweetened Cocoa Powder
  • 3/4 cup Sugar
  • 3 tbsp All Purpose Flour
  • 1 pinch Salt
  • 2 cups Plant Based Milk
  • 1 tbsp Plant Based Butter
  • 1 tsp Vanilla Extract

Instructions

  1. In a medium saucepan, whisk together the cocoa powder, sugar, flour, and salt until ingredients are combined and no lumps remain.

  2. Slowly pour in the plant based milk while whisking constantly.

  3. Place the saucepan over medium heat and continue whisking until the mixture thickens to a glossy, pudding-like consistency. Usually about 7 to 10 minutes.

  4. Remove from heat and stir in the plant based butter and vanilla.

  5. Serve immediately over warm biscuits.